25+ items of authentic Indian cuisine — from crispy starters
to rich curries, aromatic biryanis, fresh naans, and desserts.
Every Friday through Sunday, 11:30 AM – 3:00 PM. A rotating feast of authentic Indian dishes, freshly prepared.
Crispy samosas, golden pakoras, warming soups, and seasonal starters to kick off your feast.
Rotating selection of veg and non-veg curries — butter chicken, lamb tikka, paneer, dal, and more.
Freshly baked naans from our tandoor, fluffy basmati rice, fragrant biryani, and vegetable pulav.
Traditional Indian sweets, gulab jamun, kheer, and refreshing mango lassi to end on a sweet note.
Rich, creamy tomato-based curry — a crowd favorite
Fragrant basmati rice layered with aromatic spices
Hot from the tandoor — garlic, butter, or plain
Charcoal-fired meats with signature spice blends
Buffet is dine-in only. Order our full menu for pickup or delivery anytime.